Recipe: Kite Hill Ricotta Cheese Ravioli

Making homemade ravioli from scratch can be a fun and rewarding experience. With the right ingredients and techniques, you can create delicious and authentic Italian dishes in the comfort of your own home. In this recipe, we'll show you how to make ricotta cheese ravioli using Kite Hill ricotta cheese and a pasta machine.

To start, you'll need to create the pasta dough. To do this, combine 2 cups of all-purpose flour with 1 large egg in a mixing bowl. Gradually add the flour to the center of the egg, beating the mixture with a fork until it forms a shaggy dough. Knead the dough for 5-6 minutes, until it becomes smooth and homogeneous.

Once you've created the pasta dough, let it rest for 30 minutes in the refrigerator before rolling it out into a thin sheet using a pasta machine. You'll want to use the second thinnest setting on your machine, which is usually around 6 out of 7. This will give you a sheet that's thin enough to wrap around your filling without being too fragile or prone to tearing.

Next, prepare the filling by combining Kite Hill ricotta cheese with 2 eggs, Parmigiano Reggiano cheese, salt, and pepper in a mixing bowl. Mix the ingredients together until they're smooth and creamy. If you want to add some extra flavor to your ravioli, you can also add some chopped spinach to the filling.

To assemble the ravioli, place the rolled-out pasta sheet on a flat surface and cut it in half. One half will be the bottom of your ravioli, while the other half will be the top. Place a spoonful of the ricotta cheese mixture onto the center of the bottom half of the pasta sheet.

Fold the pasta sheet over the filling to form a triangle or square shape, pressing the edges together to seal the ravioli. Repeat this process until you've used up all of your pasta and filling.

To cook your ravioli, bring a large pot of salted water to a boil and gently add the ravioli to the pot. Cook for 3-5 minutes, or until they float to the surface. Remove the ravioli from the pot with a slotted spoon and drain off any excess water.

Serve your homemade ricotta cheese ravioli with your favorite sauce and toppings, such as melted butter, Parmesan cheese, or fresh herbs. With this recipe, you can enjoy delicious and authentic Italian-style ravioli in the comfort of your own home.

Recipe kite hill ricotta cheese ravioli